In Boston, pickle lovers have started making cucumber ice cream. What won't they come up with!
Boston chefs have decided to shake up the dessert world by creating pickle-flavored ice cream that will make your taste buds do double somersaults. This delicacy, contrary to all expectations, looks delicious - soft, with a delicate greenish tint, decorated with slices of pickled cucumbers and generously sprinkled with brine.
Those who have dared to try it have probably already divided into two camps - some are demanding more, while others are rethinking their gastronomic principles and life choices.