A cafe where pickles are used instead of buns

There is a place in the USA where pickles replace buns. The choice of fillings varies from classic options to unusual ones

A place in Los Angeles (California, USA) decided to challenge gastronomic traditions by making pickles the main star of its menu. The chefs of this bold cafe completely abandoned the usual buns, replacing them with crispy piquant cucumbers. Now visitors can enjoy sandwiches, boats and salads, where the pickled vegetable plays the role of a bread base, and the variety of fillings can surprise even the most sophisticated gourmets.

The menu of the establishment resembles a culinary manifesto of madness, which has everything from classic fillings to exotic options like chips with peanut butter. Each dish is a real gastronomic adventure, where the cucumber ceases to be a simple additive and becomes the main character of an unusual culinary story.