How to cut a cake beautifully? (4 photos)

Category: Food, PEGI 0+
9 April 2010

This is a Petals plastic flower that allows you to quickly cut any round cake or pie into (almost) any desired number of pieces. And at the same time, these parts, which is important, will be very even. And this is very useful if you are cutting a pie not for a brood of small children (pies of variable height are more suitable for them), but for adult guests or some colleagues.

It is easy to use: the flower is placed in the center, and by placing a knife between the petals, you can easily divide the cake into 3, 4, 6 or 12 parts. And if you need a different quantity, it will be a little more difficult to do, but still possible.

The fact is that this plastic flower also has a stem with leaves. They are sold all together (and immediately with a vase), like this:

And with the help of these leaves you can divide the cake into 5, 7, 8, 9 or 10 parts. Each petal bears one of these numbers. You need to place the stem in the center, select the desired petal and cut, placing the knife along its edges, and after each cut, turn the stem so that the selected petal measures a new distance.

At first:

At the end:

+15
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