Instant noodle museum in Japan

In Japan, there is a museum dedicated to instant noodles. In this place, visitors themselves choose additives, seasonings, and spices for the noodles.

When the Japanese take up food, they make it not just a dish, but a whole ritual. Even if we are talking about instant noodles. In the museum dedicated to this culinary phenomenon, visitors are offered to feel like a great designer of taste. Want corn with shrimp? Here you go. Dreaming of an egg and hot pepper against the background of chicken? No problem.

Here they not only select the filling, but also design the appearance of the cup. Grab a marker and go ahead - draw, sign, decorate, until you get something as edible as it is unique. All this, of course, looks like a marketing game, but despite this, visitors to the museum leave it extremely satisfied.