In one of the Asian countries they came up with napkins that remove excess oil and spices from liquid dishes. The authors claim that the food on the plate becomes less caloric, but at the same time retains its taste.
Whatever they come up with.
In one of the Asian countries they came up with napkins that remove excess oil and spices from liquid dishes. The authors claim that the food on the plate becomes less caloric, but at the same time retains its taste.
Whatever they come up with.